There are times when you need to celebrate: straight A’s, a new job, a major milestone, or simply to show your appreciation to someone. I can create the flavors and the look to make the celebration extraordinary.
All cakes are round and each consists of four layers with filling in between them. Different-sized cakes can be stacked for a tiered look or same-sized cakes can be doubled up for a trendy tall cake look.
Some things to note:
- Please note that our products often contain flour, milk, eggs, nuts, and peanuts
- Cakes, fillings & frostings that are also gluten-free are noted with a “GF”. They are made from gluten-free ingredients in a gluten kitchen. Every effort is made to keep gluten & gluten-free orders separate to avoid cross-contamination.
Cake Flavors
Chocolate
A rich chocolate taste.
Vanilla
White cake with a delicate vanilla flavor – made with natural vanilla. It can be dyed for added visual impact when the cake is cut.
Confetti
Cakes made with this are a party inside as well as the outside!
Cookies & Cream
A beautiful cake speckled with crushed Oreos. Mmmmmm!
Lemon
Made with real lemons, this cake is like eating sunshine!
Strawberry
A cheerful taste of strawberries. Pairs beautifully with vanilla or strawberry buttercream. Twist things up with lemon buttercream!
Filling Flavors
Chocolate
Decadent-tasting chocolate buttercream.
Chocolate Ganache
Rich, sumptuous chocolate to take your cake to the next level. Best when paired with another filling.
Vanilla
A delicate vanilla flavor made with natural vanilla. It can be dyed for added visual impact when the cake is cut.
Peanut Butter
Well-balanced peanut butter flavor.
Cookies & Cream
Made with crushed Oreo cookies for a fantastic flavor.
Raspberry
Raspberry buttercream with a raspberry sauce for a delightful pairing with nearly all cake flavors.
Lemon
Buttercream with the balanced tartness of lemons shining through.
Strawberry
Buttercream with a cheerful taste of strawberries and a strawberry sauce for a delightful pairing with nearly all cake flavors.
Frosting Flavors
Vanilla
A delicate vanilla flavor made with natural vanilla. It can be dyed to complement your desired theme or design.
Chocolate
Decadent-tasting chocolate buttercream in a rich brown hue.
Cookies & Cream
Made with crushed Oreo cookies for a fantastic flavor. This frosting’s appearance is white with black speckles.
Peanut Butter
Well-balanced peanut butter flavor. Pair it with chocolate cake? A match made in cake heaven! (No matter what my husband says.)
Cake Drip
Add a cake drip on top of your frosting to give your cake a unique look. Available in milk chocolate, dark chocolate, and white chocolate. White chocolate can be dyed to match the cake’s color theme.
Lemon
Buttercream with the balanced taste of lemons shining through.
Strawberry
The cheerful taste of strawberries makes a delightful pairing with nearly all cake flavors.
Cake Sizes
To ensure there’s enough to go ’round, below are the sizes I offer along with the number of servings.
6-inch (4 generous portions or 8 sensible portions)
8-inch (8 very generous portions, 14 sensible portions, or 24 event portions)
9-inch (10 very generous portions, 16 sensible portions, or 32 event portions)
10-inch (12 very generous portions, 25 sensible portions, or 39 event portions)
12-inch (30 generous portions or 56 event portions)
14-inch (45 generous portions or 78 event portions)
